|Tue, May 22|
Perfect PastaBring a ray of Italian sunshine into your kitchen by creating homemade pasta using a few basic ingredients. Mix by hand or try a food processor. You will use pasta machines to roll and cut or go "low tech" and try rolling/cutting by hand. Compare basic pasta with several recipe variations including spinach pasta. Savor your fresh pasta with Classic Meat Sauce, Classic Tomato Sauce, Gorgonzola Sauce and a Quick Alfredo Sauce. Freshly grated Parmigiano-Reggiano cheese is a must to taste as well as topping your pasta with Almond Pesto, Classic Basil-Garlic Pesto and a Walnut-Pesto. Pasta is nutritious, economical and simple to prepare. With an extensive handout on tips and techniques, you will be able to make the perfect pasta every time. Cost of food ($12) will be collected at class.
Springtime Cupcake ArtDo you like cupcakes? Learn the basic skills of cupcake decorating at this family friendly class! You will have an opportunity to learn how to use a variety of metal decorating tips and colorful tubes of icing to create your very own edible works of art! Patterns will be available to use as guides. These make great gifts, or you can share them with family and friends. Kids ages 5 and up are welcome to attend with an adult. Registration fee is per person and includes all materials.
Springtime Edible ArtDo you enjoy food? Do you like to be creative? Would you like to learn how to make a variety of tasty edible works of art? Join us for this fun class as we adventure into the kitchen! You will have an opportunity to experiment with a wide variety of foods—snacks for on-the-run and even some treats for your sweet tooth! Have fun mixing, chopping, slicing and arranging colorful foods. Be prepared to have a great time and come hungry! Kids ages 5 and up are welcome to attend with an adult. Registration fee is per person and includes all materials.