At Eden Prairie Schools, we believe that you are never done learning. That’s why our Community Education program offers hundreds of classes on topics from cooking to yoga!
Our youth program ignites new interests and challenges students in a fun, safe and supportive atmosphere.
Eagle Zone
You are your child’s first and most important teacher! Early Childhood Family Education (ECFE) classes help you be the best parent to your child.
*Please note there will be NO screening appointments during the summer*
For enrolling others in a Community Education Program
Junior Eagle Zone for Preschool Students
Little Eagles Preschool provides an innovative classroom where creativity and imagination soars! Our diverse classrooms help students discover a love for learning in an interactive, stimulating, and academically rich environment.
Secure an hour of time with Our expert Parent Educator Kathy Matthews. Kathy will customize your hour to fit your needs and topic. Rate of $35 is per hour.
Looking for satisfying, one-dish meals that are comforting, nourishing, and full of flavor? Join us for this hands-on cooking class where we’ll explore the art of hearty vegetarian casseroles. You’ll learn how to prepare Layered Enchiladas, Pulao with Black-Eyed Peas & Vegetables, and Handvo. All ingredients and tools provided. Come hungry to cook, learn, and taste!
Looking for satisfying, one-dish meals that are comforting, nourishing, and full of flavor? Join us for this hands-on cooking class where we’ll explore the art of hearty vegetarian casseroles. You’ll learn how to prepare Layered Enchiladas, Pulao with Black-Eyed Peas & Vegetables, and Handvo.
All ingredients and tools provided. Come hungry to cook, learn, and taste!
*$10 ingredients fee due to the instructors at the beginning of class.
Namrata and Riku’s culinary journey began in their family kitchens, where they mastered traditional techniques and recipes passed down through generations. They both have a passion for exploring and cooking a wide range of dishes from global cuisines. Recently retired from long corporate careers, they are now dedicating their time to teaching others how to prepare authentic Indian cuisine and vegetarian dishes from around the world. With over 35 years of experience, they focus on helping people incorporate wholesome, vegetarian dishes into their diets while highlighting the nutritional benefits of various spices and ingredients.
Their warm and approachable teaching style makes their classes enjoyable for both beginners and experienced cooks. Whether you're mastering traditional Indian dishes, exploring flavors from around the world, or learning to create healthy and flavorful meals, Namrata and Riku will guide you every step of the way.
Join them for a cooking class and embark on a flavorful journey blending tradition, health, and deliciousness!
Savor
